Goumenissa 2017

MADE BY: Perikles & Stergios Tatsis

COMES FROM: Filyria, Goumenissa, Macedonia

GRAPES ARE: Xinomavro 50% / Negoska 50%

GROWN ON: Sloping terrain, clay and sandy soils

MADE HOW: Spontaneous fermentation / maturation for 12 months / Negoska in 500 L French oak barrels and Xinomavro in 500 L American oak barrels

ALC / VOL: 13.5% vol / 750ml