Assyrtiko de Louros 2019

MADE BY: Spyros Papandreou

COMES FROM: Louros, Pyrgos, Santorini, Cyclades

GRAPES ARE: Assyrtiko

GROWN ON: Pumice, volcanic ash, lapilli and igneous lava

MADE HOW: Spontaneous fermentation / skin contact for 24 hours / maturing on the lees for 24 months in French oak barrels

ALC / VOL: 15% vol / 750ml