Yomatari Ancestral Series 2024

MADE BY: Dimitris Georgas

COMES FROM: Spata, Mesogeia, Attica

GRAPES ARE: Savatiano

GROWN ON: Yellow-white marl of Attica, on a limestone background

MADE HOW: Spontaneous fermentation, 5-day extraction, ancestral method / fermentation completed in the bottle, ageing on the lees for 4 months

ALC / VOL: 12% vol / 750ml